About This FARM
Ozark Pasture Beef is a cooperative of several small farms committed to providing high-quality, pasture-raised, grain-free meats. By working together, they make it easy to shop directly from local farmers without having to visit multiple farms. Their animals are raised on pasture with a focus on sustainability, resulting in nutrient-dense, ethically sourced meats.
How to Order
The best way to purchase is by subscribing to their monthly newsletter, which includes the most up-to-date product availability. To place an order, email or text with your selections and preferred pickup date and location. They will fill your order and send an invoice and payment is due at pickup. They accept cash, checks, cards, and Venmo.
They offer multiple pickup locations, listed in the newsletter. Common pickup spots include:
Fayetteville
Rogers
Bentonville
Little Rock
Eureka Springs
Russellville
Fort Smith
On-farm pickup (by appointment)
Why I Love Ozark Pasture Beef
Not only is their meat delicious, but the entire process is incredibly convenient. I’ve personally visited the farms raising their cows and lamb, and they are absolutely beautiful. The farmers truly care about their land and animals, using rotational grazing to maintain soil health and naturally reduce the need for dewormers. Their dedication to ethical farming is reflected in the quality of their products.
What They Offer
Beef: A variety of roasts, steaks, ground beef, and organ meats ($7–$20/lb)
Pork: Whole smoked hams, bacon, sausages, pork chops, and organ meats ($6–$15/lb)
Chicken: Whole chickens and various cuts ($5–$8/lb)
Eggs: Pasture-raised eggs ($6–$8/dozen)
Vegetables: Seasonal produce available (prices vary)
Specialty Items: Tallow Butter, Shower Steamers, Jams, Pickles, and more ($6–$25)
This co-op makes it easy to support local farms while enjoying high-quality food. I highly recommend checking them out!